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On-site
Bakery Manager
craftY· Posted 30 Sept
- Location
- Singasandra, Bengaluru, Karnataka
- Salary
- ₹10,000 – ₹12,000/month
- Experience
- 1–2 yrs
- Openings
- 1
- Education
- Tenth Pass
- Timings
- 9:30 AM - 6:30 PM | Monday to Saturday
- Apply by
- 29 Nov 2026
craftY has an opening for a Bakery Manager based in Singasandra, Bengaluru. You can earn up to ₹12,000/month.
Note from the employer
Oversee Operations In Hotels, Restaurants, Or Event Spaces To Deliver Excellent Service. Manage Staff, Coordinate Budgets, And Ensure Compliance With Standards. Implement Strategies To Improve Guest Satisfaction And Business Performance. 1 - 2 Years Experience Compulsory.
Requirements
- 1 to 2 years of experience in a similar role
- Tenth Pass or equivalent
- Comfortable with Billing / POS, Food & beverage service, Hygiene standards, Communication
- Basic English
- 1 - 2 Years Experience Compulsory.
- You are service-minded and friendly
What you get
The salary for this role is ₹10,000 – ₹12,000 per month.
Day-to-day work
- Take orders accurately and coordinate with the kitchen
- Handle billing, reservations and guest feedback
- You'll resolve guest concerns politely and quickly.
- Keep service areas clean, stocked and presentable.
- You will welcome guests and deliver warm, prompt service.
- You'll maintain hygiene, grooming and FSSAI standards.
Job details
- Job location: Singasandra, Bengaluru, Karnataka
- Work type: Work from office
- Openings: 1
- Timings: 9:30 AM - 6:30 PM | Monday to Saturday
- Job type: Full time
- Interview: 11:00 AM - 4:00 PM | Monday to Saturday
If this job suits you, apply now — shortlisted candidates will be contacted by craftY.
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